Avocado- Raspberry- Ice Cream

Name: Avocado- Raspberry- Ice Cream
Ingredients: 4 medium to large Avocados; 1 tablespoon Lime juice ( fresh squeezed); 1/2 cup Half and Half; 1 and 1/2 cups Heavy whipped cream ( stiff); 3/4 cup sugar ( or sub - honey , maple syrup, agave); 1 cup Rasberries ( Blackberries and/or Strawberries - optional); 4 sprigs Mint leaves

7 ingredients

1 steps

Ingredients

4 medium to large Avocados
1 tablespoon Lime juice ( fresh squeezed)
1/2 cup Half and Half
1 and 1/2 cups Heavy whipped cream ( stiff)
3/4 cup sugar ( or sub - honey , maple syrup, agave)
1 cup Rasberries ( Blackberries and/or Strawberries - optional)
4 sprigs Mint leaves

Directions

1

["Mash avocados and add lime juice in a glass or ceramic container", "Using a blender or Cuisinart - blend together the Half and Half and Sugar- add in the Heavy Cream then the Avocado- Lime mash- Blend till smooth and thick-\r\npour into a glass or ceramic bowl", "Hand separate the \"drupelets\"" ( the individual juicy little spheres that make up the individual berry) and incorporate them by hand into the mixture - (holding back 4-5 raspberries for garnishing) and refrigerate till mixture is cold-""