Award Winning Ribs

Name: Award Winning Ribs
Ingredients: 2 baby back rib racks; 2 tablespoons plum sauce; 3 tablespoons barbecue sauce; 1 1/2 tablespoons soy sauce; 4 ounces beer; 4 ounces water

6 ingredients

5 steps

Ingredients

2 baby back rib racks
2 tablespoons plum sauce
3 tablespoons barbecue sauce
1 1/2 tablespoons soy sauce
4 ounces beer
4 ounces water

Directions

1

Mix up all sauces up in a bowl until blended.
2

put the ribs in a deep glass dish and spread sauce over them. Flip them over and repeat, but don't use all of it.
3

Marinate for 24 hour in the refrigerator.
4

take them out and roast at 300 degrees Fahrenheit for 2 hours.
5

Take them out and cool. Mix the water and beer and pour into a spray bottle. Fire up the grill and grill them, spraying with the water/beer mix with every flip. Eat right away.