Ayden'S Potatoes

12 ingredients
1 steps

Ingredients

  • 4 tablespoons canola oil
  • 1/4 teaspoon black mustard seeds (Indian Grocery Store)
  • 1/8 teaspoon caraway seeds (Indian Grocery Store)
  • 1/8 teaspoon fennel seeds (Indian Grocery Store)
  • 1/4 teaspoon Nigella (onion)seeds (Indian Grocery Store)
  • 1 medium-sized red onion chopped fine
  • 4-5 medium sized Yukon gold potatoes
  • pinch cayenne pepper powder (Indian Grocery Store)
  • 1/8 teaspoon fenugreek powder (Indian Grocery Store)
  • 1 teaspoon dried fenugreek leaves (Indian Grocery Store)
  • 2.5+ tablespoons finely chopped fresh cilantro leaves
  • 1-2 serrano chillies (fresh) - julienned or diced (Indian Grocery Store)

Directions

  1. 1
    ["cut the potatoes into 1/2\" cubes. I like leaving the skins on - gives the dish an earthy flavor.""

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