B. J.'S Cake

Directions

1. 1
   Combine all ingredients.
2. 2
   Stir until well blended.
3. 3
   (Do not use mixer.)
4. 4
   Bake at 325° for 35 to 40 minutes in a buttered and lightly floured pan (9 x 13 x 2-inches).
5. 5
   Cool and cut into squares.
6. 6
   (This is easy, quick and good!) Yield:
7. 7
   12 to 16 servings.