B’S Slaw

9 ingredients
1 steps

Ingredients

  • 1 cup Red Cabbage, Thinly Sliced
  • 1 cup White Cabbage, Thinly Sliced
  • 1 cup Red Onion, Diced
  • 1 cup Carrot, Cut Into Thin Matchsticks
  • 1 Tablespoon Rapeseed Oil
  • 1 Tablespoon White Wine Vinegar
  • 1 Tablespoon Very Fine Caster Sugar
  • 1 Tablespoon Wholegrain Mustard
  • Plenty Of Salt And Pepper

Directions

  1. 1
    Combine all ingredients in a serving bowl and mix well. For best flavour, keep refrigerated before serving.

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