Bacon & Cheddar Mashed Potatoes

7 ingredients
9 steps

Ingredients

  • 1-1/2 lb. potatoes, unpeeled, quartered
  • 1/2 cup MIRACLE WHIP Dressing
  • 4 slices OSCAR MAYER Bacon, crisply cooked, crumbled Rite Aid 2 For $7.00 thru 02/06
  • 1/4 tsp. garlic powder
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 1/2 cup KRAFT Shredded Mild Cheddar Cheese

Directions

  1. 1
    Place potatoes in large saucepan.
  2. 2
    Add enough water to completely cover potatoes.
  3. 3
    Bring to boil on medium-high heat.
  4. 4
    Reduce heat to medium; simmer 20 min.
  5. 5
    or until tender.
  6. 6
    Drain.
  7. 7
    Mash potatoes.
  8. 8
    Add dressing, bacon, garlic powder, salt and pepper; beat until fluffy.
  9. 9
    Stir in cheese.

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