Bacon Cheese Rollups

3 ingredients
8 steps

Ingredients

  • 15 ounces Cheez Whiz
  • 1 lb bacon
  • 1 loaf white bread

Directions

  1. 1
    Cut crust off bread slices.
  2. 2
    cut bread slices in half.
  3. 3
    Use rolling pin to flatten bread.
  4. 4
    Cut bacon in thirds.
  5. 5
    Lay a thin layer of Cheez Whiz on each piece of bread.
  6. 6
    Lay bread on a cut slice of bacon.
  7. 7
    Roll bacon and bread up into a cylinder shape. Secure with a toothpick.
  8. 8
    Bake at 325 for 15-20 minutes until bacon is cooked.

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