Bacon Chicken

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Wrap each chicken breast in two pieces of bacon.
3. 3
   Place chicken in a 9 x 13-baking dish.
4. 4
   Mix soup, milk and optional spices; pour mixture over the chicken.
5. 5
   Cover the dish with foil.
6. 6
   Bake in the preheated oven for 50 minutes or until done.
7. 7
   Remove the foil the last 15 minutes of baking to brown the bacon.
8. 8
   Serve the gravy this makes over rice or mashed potatoes.