Bacon Roll-Ups
3 ingredients
4 steps
Ingredients
- white bread (without crust)
- 1 lb. bacon
- 1 can mushroom soup
Directions
-
1Cut bread lengthwise into 2 pieces; spread mushroom soup on bread with knife.
-
2Roll each one inside 1/2 piece of bacon and secure with toothpick.
-
3Bake at 350° until bacon is done.
-
4(You can also use the broiler.)
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