Bacon Roll-Ups

Directions

1. 1
   Mix cream cheese, garlic salt, and onions until creamy.
2. 2
   Cut crust off bread.
3. 3
   Spread cheese mixture on bread and cut into 3 strips.
4. 4
   Cut bacon into fourths.
5. 5
   Roll each piece of bacon around each strip of bread and secure with a toothpick.
6. 6
   Bake at 350° for 15 minutes.
7. 7
   (These can be frozen before baked.)