Cinnamon Tea Rolls

Directions

1. 1
   Unroll dough onto lightly floured wax paper.
2. 2
   Press perforations to seal.
3. 3
   Brush with butter.
4. 4
   Combine sugar and cinnamon.
5. 5
   Sprinkle over dough.
6. 6
   Roll up jelly roll fashion, starting at long side.
7. 7
   Cut into 1-inch slices.
8. 8
   Place in a lightly greased miniature muffin pan.
9. 9
   Bake at 375° for 8 to 10 minutes.
10. 10
    Remove from pan and drizzle with orange glaze.