Bacon , Tomato & Egg Strata
9 ingredients
1 steps
Ingredients
- 4 cups day old French bread cubed
- 8 ounces shredded cheddar cheese
- 10 eggs
- 4 cups milk
- 1 teaspoon dry mustard
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1 pound bacon cooked & crumbled
- 1 cup diced tomato*
Directions
-
1{"0":"Directions:","1":"Grease a 9x13 pan. Spread bread on bottom and sprinkle with cheese and most of the bacon.","3":"Mix the eggs, milk & seasonings and pour over the bread, bacon & cheese. Top with the remaining bacon and then the tomato. Cover & refrigerate overnight. Bake uncovered for 1 hour @ 325\u00b0. Let sit 5 minutes before serving.","4":"Serves 8","5":"* If using canned petite diced tomatoes, drain well."}
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