Bacon-Turkey Subs

7 ingredients
2 steps

Ingredients

  • 1/4 cup mayonnaise
  • 2 tablespoons minced fresh basil or 2 teaspoons dried basil
  • 1 loaf (about 1 pound) French bread
  • 3/4 pound sliced deli smoked turkey
  • 12 slices cheddar cheese
  • 1 large apple, sliced
  • 12 cooked bacon strips

Directions

  1. 1
    In a small bowl, mix mayonnaise and basil. Cut French bread horizontally in half; spread cut surfaces with mayonnaise mixture.
  2. 2
    Layer bottom half of bread with turkey, cheese, apple and bacon; replace top of bread. Cut into 8 slices.

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