Bacon Wrap Scallops
10 ingredients
7 steps
Ingredients
- 1/2 c. crushed basil
- 1/3 c. minced onion
- 1/3 c. crushed oregano
- 1 tsp. garlic salt
- 1 tsp. black pepper
- 1 c. butter
- 2 c. wine
- 2 lb. bacon
- 2 lb. scallops
- Mozzarella cheese
Directions
-
1Mix all ingredients together except bacon, scallops and cheese.
-
2Wrap scallops in 1/2 slice bacon.
-
3Pin with toothpick. Pour spices, butter and wine ingredients into baking dish.
-
4Place bacon wrapped scallops in baking dish.
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5Cover and marinate for at least 5 hours. Bake until almost done. Take from oven. Sprinkle with cheese.
-
6Place back in oven for 5 minutes.
-
7Enjoy.
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