Bacon Wrap-Ups

Directions

1. 1
   Trim crust from bread.
2. 2
   Cut bread into 3 strips.
3. 3
   Generously spread undiluted soup on each strip.
4. 4
   Cut bacon strips in half. Place bread strip on half slice of bacon and roll together.
5. 5
   Place rolls on a rack, cookie sheet or broiler pan with sides to catch drippings.
6. 6
   Bake in a preheated oven at 300° for 1 hour or until crisp.
7. 7
   Makes 30 roll-ups.