Bacon-Wrapped Cheddar Egg Bites

5 ingredients
8 steps

Ingredients

  • 6 -9 eggs
  • 12 slices bacon
  • 1 cup cheese (I prefer cheddar, but you choose)
  • 1 cup meat (if you want more of a filling)
  • 1 cup vegetables (if you want more of a filling)

Directions

  1. 1
    Preheat oven to 375.
  2. 2
    Spray muffin tin.
  3. 3
    Line each spot with a bacon around the edges.
  4. 4
    Whip all eggs.
  5. 5
    Mix in cheese and other desired toppings.
  6. 6
    Evenly pour the egg mix into each spot, filling about 1/2 way (6 eggs for a flatter muffin) or 3/4 way (9 eggs for a taller muffin).
  7. 7
    Bake about 25 minutes or until bacon is cooked.
  8. 8
    Pop out and enjoy!

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