Bacon Wrapped Chestnuts
4 ingredients
8 steps
Ingredients
- 1 lb. bacon strips, cut in half
- 3 (8 oz.) cans whole water chestnuts
- 1/2 c. brown sugar
- 1/2 c. ketchup
Directions
-
1Wrap a piece of uncooked bacon around each chestnut; secure with a toothpick.
-
2Place in a baking dish.
-
3Bake at 350° for 30 to 45 minutes, or until bacon is done.
-
4Drain off the bacon fat.
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5Mix the brown sugar and ketchup in a bowl, then pour this mixture over the chestnuts.
-
6Bake for another 30 minutes.
-
7Serve hot.
-
8Serves 8 to 10.
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