Bagged a Fish Dinner

Directions

1. 1
   mix together the margarine, garlic salt and seasoning.
2. 2
   on a lined cookie sheet stuff your bag.
3. 3
   place uncooked vegetables in the bottom of the brown paper lunch bags.
4. 4
   place the raw fish on the vegetables and pour 1/4 cup of the fish butter ontop of the fish and vegetables in each bag.
5. 5
   close bag.
6. 6
   bake 375 for 25 minutes, drain bag of excess butter or it will be to salty.
7. 7
   important vegetables are on bottom or fish will stick.
8. 8
   serve in bag if desired with and X cut in top to peel open the dinner.