Baigan Bhaja

6 ingredients
4 steps

Ingredients

  • 200 g eggplants (washed and half inch round slices)
  • 12 teaspoon turmeric powder
  • salt
  • 2 tablespoons oil
  • 3 tablespoons lime juice
  • 12 teaspoon pepper, powder

Directions

  1. 1
    Apply salt,lime juice ,pepper powder and turmeric powder.
  2. 2
    Heat up the oil in pan.
  3. 3
    Fry the brinjal pieces till crunchy and brown.
  4. 4
    Serve hot.

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