Bailey'S Chocolate Chip Cheesecake

9 ingredients
5 steps

Ingredients

  • 1 c. graham cracker crumbs
  • 1/4 c. brown sugar, packed
  • 1/4 c. butter, melted
  • 4 (8 oz.) pkg. cream cheese, softened
  • 1 1/2 c. sugar
  • 4 eggs
  • 3/4 c. Bailey's Irish cream liqueur
  • 1 1/2 tsp. vanilla extract
  • 1 c. semi-sweet chocolate chips

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    In 10-inch spring-form pan, mix graham cracker crumbs, brown sugar and butter.
  3. 3
    Pat mixture into bottom of pan.
  4. 4
    Bake 5 to 8 minutes or until puffy.
  5. 5
    Set aside.

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