Bailey’S Frosting

6 ingredients
4 steps

Ingredients

  • 1 cup Bailey's Irish Cream
  • 5 Tablespoons Flour
  • 1 cup Butter
  • 1/2 cups Sugar
  • 1/2 cups Powdered Sugar
  • 1 teaspoon Vanilla Sugar

Directions

  1. 1
    Mix the Bailey's thoroughly with the flour and put on medium heat. Stir until the mixture is firm, then let it cool down.
  2. 2
    Cream butter, sugar and vanilla sugar. Add the completely cooled Bailey's-flour mixture and stir for 1 minute or less.
  3. 3
    This is a variation of MissyDew's That's The Best Frosting I've Ever Had (from TK).
  4. 4
    Enjoy!

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