Baja Garlic Shrimp

Directions

1. 1
   Melt the butter in heavy medium skillet over medium heat.
2. 2
   Season the shrimp with salt and pepper, to taste.
3. 3
   Cook for about 4 minutes until almost fully cooked.
4. 4
   Using a slotted spoon, transfer the shrimp to a plate and tent it with foil.
5. 5
   Add the onion and garlic and cook until the onion is translucent, about 6 minutes.
6. 6
   Stir in the wine and bring to boil, scraping up the brown bits on the bottom of the pan.
7. 7
   Boil for 1 minute.
8. 8
   Stir in the lime juice and parsley.
9. 9
   Return the shrimp to the pan and toss to coat with sauce and Continue to cook until the shrimp are fully cooked, about 1 minutes.
10. 10
    Season with salt and pepper, to taste.
11. 11
    Transfer the shrimp to a serving platter and serve alone or with white rice, if desired.