Baked Alaska

9 ingredients
7 steps

Ingredients

  • 1 c. all-purpose flour
  • 1 1/2 tsp. baking powder
  • 1/4 c. shortening
  • 1 egg
  • 1 qt. ice cream (brick)
  • 2/3 c. sugar
  • 1/2 tsp. salt
  • 1/2 c. milk
  • 1 tsp. vanilla extract

Directions

  1. 1
    Grease and flour 9-inch pan.
  2. 2
    Sift flour with sugar, baking powder and salt into mixing bowl.
  3. 3
    Add shortening and milk.
  4. 4
    Beat 1 1/2 minutes at low speed with mixer or 225 strokes with a spoon. Add egg and vanilla extract.
  5. 5
    Beat 1 1/2 minutes more.
  6. 6
    Pour into pan.
  7. 7
    Bake at 350° for 20 to 25 minutes, until cake springs back when lightly touched in center.

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