Baked Apples
6 ingredients
7 steps
Ingredients
- 6 each apples McIntosh or Granny Smith
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 3/4 cups brown sugar
- 1 1/2 teaspoon butter
- 1/2 cup raisins, seedless optional
Directions
-
1Wash and core apples, then remove a 1 inch strip of peel around the middle of each apple.
-
2Place apples in a 2 quart square baking dish.
-
3Mix sugar, and spices in a small bowl.
-
4Fill center of each apple with mixture and dot with 1/4 teaspoon butter.
-
5Add enough water to baking dish to cover the bottom of the dish.
-
6Bake uncovered, at 350F (180C) until apples are tender.
-
7Baste with glaze occasionaly.
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