Baked Apples

4 ingredients
5 steps

Ingredients

  • 4 apples
  • 2 Tbsp. butter or oleo
  • 2/3 c. brown sugar
  • whipped cream

Directions

  1. 1
    Melt butter; add brown sugar.
  2. 2
    Spread evenly in pan.
  3. 3
    Place peeled, cored and halved apples on top.
  4. 4
    Cover tightly, simmer slowly until tender.
  5. 5
    Serve with juice poured over and whipped cream on top.

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