Simple Strawberry Mousse

4 ingredients
1 steps

Ingredients

  • 2 cups quartered strawberries
  • 3 tablespoons sugar
  • 1/2 cup low-fat sour cream
  • 1 1/2 cups frozen reduced-calorie whipped topping, thawed

Directions

  1. 1
    Combine the strawberries and sugar in a blender, and process until smooth. Combine strawberry puree and sour cream in a large bowl, stirring well with a whisk. Fold whipped topping into strawberry mixture. Spoon into 6 (6-ounce) custard cups. Cover and freeze 4 hours or until firm.

Products Matching These Ingredients

Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Freeze-dried sliced strawberries

Augason Farms

NOVA 1

Low fat milk alternative

E NOVA 4

Low fat yogurt, vanilla

Roundy's

C NOVA 4

Finely shredded low-moisture part-skim mozzarella cheese

D NOVA 3

Whole Strawberries

Winn-Dixie

A NOVA 1

Quartered potato skins, cheddar & bacon

C NOVA 4

Dried strawberries

E NOVA 4

Quartered Artichokes

Tops

C NOVA 3

Grilled quartered artichokes in oil

C NOVA 3

More Recipes to Try

Mint Chocolate Chip Ice Cream (No Ice Cream Maker)

6 ingredients

Traditional English Tea Time Scones With Jam And Cream

13 ingredients

Easy Stir-Fried Chicken And Vegetables

6 ingredients

Cabbage With Liquid Smoke

10 ingredients

French Toast With Pears, Brie, And Cinnamon

13 ingredients

Vegetable Stir-Fry With Crispy Tofu-Atk

17 ingredients

Poi Doughnuts

5 ingredients

Omelet Bites

10 ingredients

Sweet Mustard For Ham  

6 ingredients

Tangerine Muffins

11 ingredients

Reduced Fat Vegetarian Cheeseburger Pie

8 ingredients

Strawberry Love Muffins

9 ingredients