Baked Bean Delight
9 ingredients
6 steps
Ingredients
- 3/4 c. dried beans (try a mixture of various beans or use canned beans)
- 1 c. water
- 1 c. apple juice
- 1/4 tsp. salt (optional)
- 1 Tbsp. molasses
- 1/4 c. ketchup
- 1/4 tsp. vinegar
- 1/4 tsp. prepared mustard
- 1/4 c. chopped tomato or green pepper
Directions
-
1Bring apple juice and water to a boil.
-
2Add beans and cook until almost tender, about 2 hours.
-
3Drain beans, saving liquid, and add all other ingredients except vegetables.
-
4Cover and bake in a 250° oven for 2 to 3 hours.
-
5Uncover for last 1/2 hour of baking and add tomato or green pepper.
-
6If beans get dry, add some of the bean liquid.
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