Baked Bean Hash

6 ingredients
6 steps

Ingredients

  • 6 frozen hash brown patties
  • 420 g baked beans
  • 4 eggs, lightly beaten
  • 2 slices bacon, chopped
  • 2 tablespoons fresh parsley, chopped
  • grated cheese (optional)

Directions

  1. 1
    Preheat oven to 190c.
  2. 2
    Put the hash browns on the bottom of a baking dish.
  3. 3
    Spread the baked beans on top.
  4. 4
    Mix the remaining ingredients together and pour over the beans.
  5. 5
    Sprinkle with grated cheese (optional).
  6. 6
    Bake at 190c for 35 to 40 minutes until the egg is set and it's all golden.

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