Baked Beans

7 ingredients
6 steps

Ingredients

  • 1 (18 oz.) jar Brick Oven baked beans
  • 1 medium size onion, thinly sliced
  • 1/2 c. ketchup
  • 3 Tbsp. brown sugar
  • 1/2 tsp. dry mustard
  • dash of red pepper
  • bacon

Directions

  1. 1
    Mix all ingredients except bacon and onion.
  2. 2
    Place in casserole or baking dish.
  3. 3
    Mixture should be soupy.
  4. 4
    Cover mixture with onion slices, then with bacon.
  5. 5
    Bake at 300° uncovered for 1 hour.
  6. 6
    Cut off heat and leave for another hour.

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