Baked Beans

6 ingredients
7 steps

Ingredients

  • 2 cans pork and beans
  • 1 c. brown sugar
  • 1/2 c. chopped ham or cooked bacon
  • 1/2 c. molasses
  • 1/4 c. chopped onion
  • 2 Tbsp. prepared mustard

Directions

  1. 1
    Take beans and put into large pan.
  2. 2
    Add brown sugar and molasses and mix well.
  3. 3
    Add onion, mustard and ham.
  4. 4
    Bring to boil.
  5. 5
    Reduce heat and simmer for 1/2 hour.
  6. 6
    Pour into baking dish and bake at 250°
  7. 7
    for another 1 1/2 hours.

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