Baked Beans

7 ingredients
4 steps

Ingredients

  • 3 slices bacon, chopped
  • 1 small onion, chopped
  • 2 (16 oz.) cans pork and beans
  • 1/2 c. maple syrup
  • 2 Tbsp. catsup
  • 1 Tbsp. mustard
  • 1/2 tsp. hot pepper sauce

Directions

  1. 1
    Cook bacon and onion in medium skillet until bacon is crisp and onion is tender.
  2. 2
    Pour beans into 1 1/2-quart casserole.
  3. 3
    Stir in bacon and onion, syrup, catsup, mustard and pepper sauce until well mixed.
  4. 4
    Bake at 400° for 45 to 50 minutes or until beans are hot and bubbly.

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