Baked Beans

9 ingredients
4 steps

Ingredients

  • 1 (16 oz.) can pork and beans (Van Camp)
  • 1 (16 oz.) can lima beans, drained
  • 1 (16 oz.) can kidney beans, drained
  • 1 c. chopped onions
  • 1/4 c. brown sugar
  • 2 Tbsp. vinegar
  • 1/2 tsp. dry mustard
  • 1/2 lb. bacon
  • 1 c. Cheddar cheese, cubed

Directions

  1. 1
    Cut bacon into pieces and fry.
  2. 2
    Drain bacon and add to ingredients.
  3. 3
    Cook in oven at 350° for 55 minutes.
  4. 4
    Stir 1 cup cubed Cheddar cheese into cooked beans.

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