Baked Beef Stroganoff

9 ingredients
8 steps

Ingredients

  • 1 12 lbs ground beef
  • 1 small onion, diced
  • 0.75 (12 ounce) package medium egg noodles, uncooked
  • 1 (12 ounce) packagefrozen mushrooms
  • 1 (26 ounce) can cream of mushroom soup
  • 0.5 (8 ounce) package cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1 cup milk
  • 1 teaspoon garlic powder

Directions

  1. 1
    In large skillet, brown ground beef, drain.
  2. 2
    Add diced onions, stir on med low for 5 minutes.
  3. 3
    In same skillet, layer UNCOOKED noodles over the beef and onion.
  4. 4
    Next layer is the frozen mushrooms.
  5. 5
    Mix soup, cream cheese, cheddar cheese, milk & garlic powder.
  6. 6
    Pour over the top of noodles and mushrooms.
  7. 7
    Cover and bake at 350F for 1 hour.
  8. 8
    Noodles are al dente.

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