Baked Beets Recipe

1 ingredients
4 steps

Ingredients

  • 1 lb beets About 3/4 c. water Salt and freshly grnd black pepper to taste Preheat oven to 375 degrees.

Directions

  1. 1
    Scrub the beets, but don't peel.
  2. 2
    Trim the greens, if still attached, but leave at least 1 inch of the stem still attached.
  3. 3
    (Otherwise the juices will leach out and stain whatever they contact.)
  4. 4
    Place beets and water in baking dish, cover tightly and bake till cooked through, about 30 min for a medium beet.

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