Baked Cabbage

Directions

1. 1
   Wash potatoes (don't peel).
2. 2
   Slice into 1/4-inch slices.
3. 3
   Cook in boiling, salted water until done.
4. 4
   Preheat oven to 400°. Grease a 2-quart casserole dish.
5. 5
   Place layer each of potatoes, cheese and bacon in casserole dish.
6. 6
   Pour on half of butter. Sprinkle with salt and pepper.
7. 7
   Repeat.
8. 8
   Heat in oven about 15 minutes.
9. 9
   Makes 8 servings.