Baked Carrot Ring

Directions

1. 1
   Preheat oven to 325°.
2. 2
   In mixer, cream margarine and sugar. Add eggs and beat well.
3. 3
   Add carrots and mix.
4. 4
   Sift together flour, baking powder and baking soda.
5. 5
   Add these ingredients to first mixture and mix only until well combined.
6. 6
   Season to taste with salt and pepper.