Baked Carrot Ring

7 ingredients
6 steps

Ingredients

  • 3/4 c. margarine
  • 1/2 c. brown sugar
  • 2 eggs
  • 1 c. ground raw carrots
  • 1 1/4 c. flour
  • 1 tsp. baking powder
  • 1/2 tsp. baking soda

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    In mixer, cream margarine and sugar. Add eggs and beat well.
  3. 3
    Add carrots and mix.
  4. 4
    Sift together flour, baking powder and baking soda.
  5. 5
    Add these ingredients to first mixture and mix only until well combined.
  6. 6
    Season to taste with salt and pepper.

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