Baked Corn
6 ingredients
6 steps
Ingredients
- 2 cups canned corn
- 2 Tbsp. flour
- 2 eggs, beaten
- 1 cup milk
- 1 tsp. salt
- 1 Tbsp. butter
Directions
-
1Combine ingredients.
-
2Mix well.
-
3Pour into a buttered casserole dish.
-
4Set in pan of warm water.
-
5Bake at 400 degrees until an inserted knife comes out clean.
-
6For different taste add 1 tablespoon chopped onion and 2 tablespoons chopped green pepper to the corn mixture.
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