Baked Corn
7 ingredients
5 steps
Ingredients
- 2 eggs
- 2 Tbsp. sugar
- 2 Tbsp. flour
- 1 1/2 c. milk
- 4 Tbsp. melted butter or oleo
- 1 pt. cream-style corn (2 c.)
- salt to taste
Directions
-
1Mix together in a bowl the flour, sugar, eggs and butter.
-
2Add corn and last of all milk.
-
3Pour into casserole dish (greased) and bake at 400° until it starts to brown.
-
4Lower heat to 300° and continue to bake until top is completely and nicely browned. Approximate cooking time:
-
51 hour.
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