Baked Corn
6 ingredients
2 steps
Ingredients
- 1 can cream-style corn (undrained)
- 1 can whole kernel corn (undrained)
- 1 stick melted oleo
- 1 box Jiffy corn muffin mix
- 2 eggs
- 6 oz. sour cream
Directions
-
1Mix together and pour into a 9 x 13-inch pan.
-
2Bake at 350° for 45 to 55 minutes, until golden brown.
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