Baked Corn

8 ingredients
5 steps

Ingredients

  • 14 cup butter
  • 14 cup flour
  • 1 cup milk
  • 12 cup sugar
  • 12 teaspoon salt
  • 2 eggs
  • 16 ounces corn
  • 14 cup cracker crumb

Directions

  1. 1
    make a rue.
  2. 2
    stir in milk till thick.
  3. 3
    add all to cassarole.
  4. 4
    top with cracker crumbs.
  5. 5
    bake at 350 for 45 minutes.

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