Martha Washington Candy

9 ingredients
5 steps

Ingredients

  • 2 boxes confectioners sugar
  • 1 can sweetened condensed milk
  • 3 c. ground nuts
  • dash of salt
  • 1 tsp. vanilla extract
  • 1 tsp. almond extract
  • 2 (12 oz.) pkg. chocolate chips
  • 1/4 lb. paraffin
  • 1 bag coconut (optional)

Directions

  1. 1
    Mix sugar, milk, nuts, salt, extracts and coconut until well blended.
  2. 2
    Form into small balls.
  3. 3
    Chill.
  4. 4
    Melt chocolate chips and paraffin in double boiler.
  5. 5
    Dip balls in chocolate mixture; cool on wax paper.

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