Baked Corn

7 ingredients
3 steps

Ingredients

  • 3 eggs, separated
  • 1/2 c. evaporated milk (undiluted)
  • 1 tsp. salt
  • 3 Tbsp. sugar
  • 1 1/2 Tbsp. flour
  • 2 c. canned corn
  • 2 Tbsp. melted butter

Directions

  1. 1
    Beat egg yolks; add milk, salt, sugar, flour, corn and butter. Fold in slightly beaten egg whites.
  2. 2
    Pour into greased casserole dish.
  3. 3
    Bake at 300° for 40 to 45 minutes or until set.

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