Old-Fashioned Noodles

6 ingredients
6 steps

Ingredients

  • 1 1/2 c. flour
  • 3 Tbsp. shortening
  • 5 Tbsp. water
  • 1 egg, beaten
  • 1/2 tsp. salt
  • chicken or meat stock

Directions

  1. 1
    Combine flour, beaten egg, shortening, salt and water; mix until dough is soft.
  2. 2
    Divide into three parts.
  3. 3
    Roll out very thin; let dough dry for 20 minutes.
  4. 4
    Cut in small strips; drop in broth.
  5. 5
    Cook noodles until tender; stir.
  6. 6
    Makes 6 servings.

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