Baked Crappie

6 ingredients
5 steps

Ingredients

  • crappie
  • salt
  • pepper
  • margarine, melted
  • lemon juice
  • cheese flavored crackers, crushed

Directions

  1. 1
    Salt and pepper fish.
  2. 2
    Combine margarine and lemon juice.
  3. 3
    Dip fish in butter mixture, then roll in crushed crackers.
  4. 4
    Place on a foil-lined baking pan.
  5. 5
    Bake at 400° for 30 to 40 minutes, depending on size of fish.

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