Baked Eggs

8 ingredients
8 steps

Ingredients

  • 2 Tbsp. butter
  • 1 c. grated sharp cheese
  • 4 eggs
  • 4 dashes Tabasco
  • 4 dashes Worcestershire
  • 1/4 c. ketchup
  • 1/3 c. light cream
  • buttered toast

Directions

  1. 1
    Put butter into baking dish that is at least 2 inches deep. Warm dish long enough to melt butter.
  2. 2
    Cool dish so eggs will not set, but butter will remain liquid.
  3. 3
    Sprinkle 1/2 of cheese over butter.
  4. 4
    Break eggs in 4 separate places far enough apart so they will not run into each other.
  5. 5
    Put dashes of Tabasco and Worcestershire in center of each yolk.
  6. 6
    Spoon ketchup over yolks. Pour in cream.
  7. 7
    Bake at 350° until eggs are set.
  8. 8
    Serve each egg on slice of buttered toast.

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