Baked Fish

9 ingredients
5 steps

Ingredients

  • 1 choice fish
  • 1 1/2 oz. butter
  • 1 Tbsp. hard bread crumbs
  • 2 Tbsp. water
  • 1 tsp. lemon juice
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 tsp. paprika
  • 1 onion

Directions

  1. 1
    Remove fins from fish, clean carefully, wash and dry.
  2. 2
    Place in dish, pour water and lemon juice over fish.
  3. 3
    Sprinkle salt, pepper, onion and bread crumbs over fish.
  4. 4
    Drop pieces of butter on fish.
  5. 5
    Bake 30 minutes in preheated oven at 400° (depending on size of fish).

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