Baked Haddock

Directions

1. 1
   Preheat oven to 500°.
2. 2
   Dip fish in milk.
3. 3
   Combine cheese and bread crumbs.
4. 4
   Coat fish.
5. 5
   Put in a buttered baking dish and sprinkle with salt, pepper and thyme.
6. 6
   Pour melted butter or margarine on
7. 7
   fish.
8. 8
   Bake for 15 minutes.
9. 9
   Sprinkle cooked fish with paprika.
10. 10
    Garnish with lemon wedge.