Baked Italian Haddock
4 ingredients
6 steps
Ingredients
- haddock or other type of fish
- 1 small onion
- 1 jar spaghetti sauce
- 1 pkg. grated cheese (your choice of flavors)
Directions
-
1Place the haddock into a baking dish.
-
2Dice the onion and place it on top of the fish.
-
3Top with the spaghetti sauce.
-
4You may add additional seasonings at this point if you like.
-
5Bake at 350° for about 1 hour.
-
6Add the cheese and bake for 15 minutes.
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