Baked Pasta
8 ingredients
9 steps
Ingredients
- 1 lb ground beef
- 12 cup chopped onion
- 0.75 (16 ounce) box penne pasta
- 12 cup grated parmesan cheese
- 1 egg
- 1 (8 ounce) bag mozzarella cheese
- 1 quart cottage cheese
- 1 (10 ounce) jar spaghetti sauce
Directions
-
1Preheat oven to 350 degrees.
-
2Cook the pasta al dente according to box.
-
3Drain pasta.
-
4Fry beef and onion until brown.
-
5Mix cheeses, egg, and oregano, rosemary, and thyme to taste.
-
6In a 12 x 9 baking dish layer spaghetti sauce, then pasta, then cheese, then beef.
-
7Repeat until all ingredients are used.
-
8Always end with sauce on top.
-
9Bake, covered, for 30-40 minutes until bubbling.
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