Baked Pasta

8 ingredients
9 steps

Ingredients

  • 1 lb ground beef
  • 12 cup chopped onion
  • 0.75 (16 ounce) box penne pasta
  • 12 cup grated parmesan cheese
  • 1 egg
  • 1 (8 ounce) bag mozzarella cheese
  • 1 quart cottage cheese
  • 1 (10 ounce) jar spaghetti sauce

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Cook the pasta al dente according to box.
  3. 3
    Drain pasta.
  4. 4
    Fry beef and onion until brown.
  5. 5
    Mix cheeses, egg, and oregano, rosemary, and thyme to taste.
  6. 6
    In a 12 x 9 baking dish layer spaghetti sauce, then pasta, then cheese, then beef.
  7. 7
    Repeat until all ingredients are used.
  8. 8
    Always end with sauce on top.
  9. 9
    Bake, covered, for 30-40 minutes until bubbling.

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