Baked Peaches

6 ingredients
1 steps

Ingredients

  • 5 to 6 peaches
  • 1/2 c. flour
  • 1/2 c. packed brown sugar
  • 1/8 tsp. cinnamon
  • dash of nutmeg
  • 1/3 c. margarine

Directions

  1. 1
    Place peaches in lightly greased pie baking dish. Combine dry ingredients. Cut in margarine until crumbly. Sprinkle over peaches. Bake at 375° for 20 to 30 minutes. Serve with ice cream or whipped cream.

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